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Chicken is a huge favorite with a large number of people and hence this Lemon chicken recipe forms an important part of our Mother's day dinner recipe.

Mothers Day » Mother's Day Recipes » Mothers Day Dinner Recipes » Lemon Chicken Recipe

Lemon Chicken Recipe

Chicken is a high-protein, low-fat meat (particularly the breast part) that makes a sensible part of a good meal. Take off the high-fat skin and dress your chicken up with the spicy flavors of lemon juice, rosemary, and garlic with this easy receipe. You'll feel like eating just smelling it!

Ingredients:

2 cloves garlic
2 tablespoons fresh rosemary (1 tablespoon dried)
2 tablespoons margarine
1 tablespoon olive oil
2/3 cup lemon juice
4 boneless skinless chicken thighs or breast (thawed)
Salt and pepper to taste

Method:

Take a heavy frying pan and mix margarine and oil together; heat over medium-high heat until margarine melts.
Stir fry garlic and rosemary in the oil/butter mixture for 2 minutes and then add lemon juice and bring the mixture to a boil.
Add chicken and fry until it becomes brown on all sides.
Add salt and pepper to taste.
Decrease heat to low, cover, and cook for 20 - 30 minutes or until chicken is fully cooked.

Mother's Day Recipes

• Afternoon Tea Recipes
• Breakfast Recipes
• Mother's Day Brunch
• Lunch Recipe
• Easy Mother’s Day Recipes
• Healthy Mother’s Day Recipes
• Mother’s Day Recipes for Kids
Dinner Recipes
• Leg of Lamb
• Chicken Dinner
• Shrimp Pizza
Cake Recipes
• Carrot Cake
• Choco Cake
Cookie Recipes
• Cookie Hearts
• Egg Peanut Butter Cookies
• Low Fat Butter Cookies
• Spritz Cookies
Pie Recipes
• Apple & Maple Pie
• Lemon Pie
• Shepherds Pie

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